Rendered Duck Fat
Soon
to become a permanent staple in your kitchens, Graisse de Canard Gold is a classic rendered duck fat
that is perfect for confits and general sautés.
Its high flash point and lower cholesterol make Graisse de Canard Gold more versatile than simple butter or other cooking fats.
You can mix duck fat with blanched pounded garlic. It is known as Gascony butter and is used to flavour soups and cassoulet and can be spread onto croutons.
Mediterranean style vegetables such as peppers, eggplant and zucchini will take on a whole new flavour when roasted or grilled with duck fat and garlic cloves.
How to Purchase Rendered Duck Fat
Until now, rendered duck fat was unavailable to home cooks unless they prepared it themselves.
To order Graisse de Canard Gold, go to CLUB SAUCE the number one distributor of More Than Gourmet's entire line of stock reductions and demi-glace. It is available in both the 16 oz and 1.5 ounce size.
Not ony will you find these incredible products but they carry a full line of ingredients for all your favorite recipes.
Recipes Featuring Graisse de Canard Gold
Reconstitution Breakdown & Prices
12 oz. Container makes 12 ounces of classic duck fat
1-1/2 ounce puck makes 1.5 ounces of classic duck fat
Graisse de Canard Gold® - 1.5 oz. (45g)
Ingredients:
Rendered Duck Fat, Salt, Rosemary Extract and Lecithin.
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